Assam CTC (Crush, Tear, Curl) Black Tea in granules form is a common presentation of this robust and bold tea variety.
 
CTC processing involves crushing, tearing, and curling the tea leaves into small, uniform granules. This method results in tea with a consistent appearance and size, which brews quickly and yields a strong, full-bodied flavor.
 
CTC Black Tea granules are ideal for making strong and flavorful brews, commonly used in breakfast teas and chai blends. The granules infuse rapidly, releasing their rich color and strong flavor, making them a popular choice for those who enjoy a bold cup of tea to start their day or for blending with other ingredients like milk and spices.
 
When stored properly in airtight containers away from light, heat, and moisture, CTC Black Tea granules can maintain their freshness and flavor for an extended period, ensuring a satisfying tea-drinking experience with each brew.
 
Nett Wt: 500 gms
FSSAI No.